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Opening a Restaurant or Other Food Business Starter Kit: How to Prepare a Restaurant Business Plan and Feasibility Study
Opening a Restaurant or Other Food Business Starter Kit: How to Prepare a Restaurant Business Plan and Feasibility Study
Author: Sharon Fullen
Manufacturer: Atlantic Publishing Company (FL)
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 Running a Restaurant for Dummies
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 The Restaurant Managers Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
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The Restaurant Business Start-up Guide (Real-World Business) (Real-World Business)
The Restaurant Business Start-up Guide (Real-World Business) (Real-World Business)
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 Restaurant Financial Basics
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 Restaurants That Work: Case Studies of the Best in the Industry
Restaurants That Work: Case Studies of the Best in the Industry
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Restaurant Success by the Numbers: A Money-Guys Guide to Opening the Next Hot Spot
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 The Food Service Professionals Guide to Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment (The Food Service Professionals Guide to, 14)
The Food Service Professionals Guide to Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment (The Food Service Professionals Guide to, 14)
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 Starting a Small Restaurant, Revised Edition
Starting a Small Restaurant, Revised Edition
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The Complete Idiots Guide to Starting a Restaurant, 2nd Edition (The Complete Idiots Guide)
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