Running a Restaurant for Dummies
Author: Michael Garvey
Manufacturer: For Dummies
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The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
Author: Douglas Robert Brown
Manufacturer: Atlantic Publishing Company (FL)
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The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry
Author: Douglas Robert Brown
Manufacturer: Atlantic Publishing Company (FL)
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The Restaurant Business Start-up Guide (Real-World Business) (Real-World Business)
Author: Paul Daniels
Manufacturer: Venture Marketing
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The Restaurant Dream?
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Manufacturer: Atlantic Publishing Company (FL)
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The Encyclopedia of Restaurant Forms: A Complete Kit of Ready-to-use Checklists, Worksheets, And Training AIDS for a Successful Food Service Operation
Author: Douglas Robert Brown
Manufacturer: Atlantic Publishing Company (FL)
ListPrice: $79.95
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Restaurants That Work: Case Studies of the Best in the Industry
Author: Martin E. Dorf
Manufacturer: Watson-Guptill
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The Food Service Professionals Guide to Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment (The Food Service Professionals Guide to, 14)
Author: Sharon L. Fullen
Manufacturer: Atlantic Publishing Company (FL)
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The Complete Idiot's Guide to Starting a Restaurant, 2nd Edition (The Complete Idiot's Guide)
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Opening a Restaurant or Other Food Business Starter Kit: How to Prepare a Restaurant Business Plan and Feasibility Study
Author: Sharon Fullen
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Successful Restaurant Design
Author: Regina S. Baraban
Manufacturer: Wiley
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The Restaurant Managers Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
Author: Douglas Robert Brown
Manufacturer: Atlantic Publishing Company (FL)
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The Food Service Professionals Guide To: Controlling Restaurant & Food Service Operating Costs (The Food Service Professionals Guide, 5)
Author: Cheryl Lewis
Manufacturer: Atlantic Publishing Company (FL)
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The Complete Idiot`s Guide to Starting Your Own Restaurant
Author: Howard Cannon
Manufacturer: Alpha
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Menu Design: Restaurant Manager's Pocket Handbook Series (Nation's Restaurant News)
Author: David V. Pavesic
Manufacturer: Lebhar-Friedman Books
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Upstart Guide Owning & Managing a Restaurant
Author: Roy S. Alonzo
Manufacturer: Kaplan Business
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Cost Controls: Restaurant Manager's Pocket Handbook Series (Restaurant Manager's Pocket Handbook)
Author: David V Pavesic
Manufacturer: Lebhar-Friedman Books
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Labor Cost: Restaurant Manager's Pocket Handbook Series (Restaurant Manager's Pocket Handbook)
Author: David V. Pavesic
Manufacturer: Lebhar-Friedman Books
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